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	<title>Nevada Outdoor Living News &#187; Wood Fire Pizza RecipeNevada Outdoor Living News</title>
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		<title>Traeger Wood Fired Pizza</title>
		<link>http://www.bbqonlineshowroom.com/blog/traeger-wood-fired-pizza/</link>
		<comments>http://www.bbqonlineshowroom.com/blog/traeger-wood-fired-pizza/#comments</comments>
		<pubDate>Wed, 05 Sep 2012 21:02:25 +0000</pubDate>
		<dc:creator>nevadaoutdoorliving</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Nevada Outdoor Living]]></category>
		<category><![CDATA[Smoker]]></category>
		<category><![CDATA[Traeger Pellet Grill]]></category>
		<category><![CDATA[Wood Fire Pizza Recipe]]></category>

		<guid isPermaLink="false">http://nevadaoutdoorliving.wordpress.com/?p=51</guid>
		<description><![CDATA[<p>Everybody loves pizza from a wood fired oven, now you can get that same great flavor at home with your Traeger! Serves: 4-6 Recommended Pellets: Alder, Apple, Cherry, Hickory, Maple, Pecan Wood Pellet Guide INGREDIENTS Your favorite take-in pizza crust Grated cheese (mozzarella or parmesan) Any or all of the following: Sliced Pepperoni Bell Peppers [...]</p><p>The post <a href="http://www.bbqonlineshowroom.com/blog/traeger-wood-fired-pizza/">Traeger Wood Fired Pizza</a> appeared first on <a href="http://www.bbqonlineshowroom.com/blog">Nevada Outdoor Living News</a>.</p>]]></description>
				<content:encoded><![CDATA[<figure id="attachment_52" aria-labelledby="figcaption_attachment_52" class="wp-caption aligncenter" style="width: 310px"><a href="http://www.bbqonlineshowroom.com/blog/wp-content/uploads/2012/09/traegerpizzarecipe7.png"><img class="size-medium wp-image-52" title="traegerPizzaRecipe" src="http://www.bbqonlineshowroom.com/blog/wp-content/uploads/2012/09/traegerpizzarecipe7.png?w=300" alt="Traeger Wood Fired Pizza From Official Traeger Site" width="300" height="191" /></a><figcaption id="figcaption_attachment_52" class="wp-caption-text">Wood Fired Pizza right from the oven</figcaption></figure>
<p>Everybody loves pizza from a wood fired oven, now you can get that same great flavor at home with your Traeger!</p>
<p>Serves: 4-6</p>
<p>Recommended Pellets: Alder, Apple, Cherry, Hickory, Maple, Pecan</p>
<p><a title="Traeger Wood Pellet Guide" href="http://www.traegergrills.com/guides/pellet">Wood Pellet Guide</a></p>
<div>
<h4>INGREDIENTS</h4>
<ul>
<li>Your favorite take-in pizza crust</li>
<li>Grated cheese (mozzarella or parmesan)</li>
<li>Any or all of the following:
<ul>
<li>Sliced Pepperoni</li>
<li>Bell Peppers</li>
<li>Diced Onions</li>
<li>Pineapple</li>
<li>Tomatoes</li>
<li>Pre-cooked sausage</li>
</ul>
<div>
<h4>PREPARATION</h4>
<ol>
<li>Load up your pizza with any combination of ingredients &#8211; any way you like it.</li>
<li>Simply follow the recommended pizza baking instructions. Start your Traeger on smoke with lid open for 5 minutes to get started, then bring it up to the recommended baking temperature. Place the pizza directly on the grill. Close the lid and bake for the recommended time.</li>
</ol>
<p><strong>Consult your Traeger manual for the proper cook time</strong></p>
</div>
</li>
</ul>
</div>
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									</div></div><p>The post <a href="http://www.bbqonlineshowroom.com/blog/traeger-wood-fired-pizza/">Traeger Wood Fired Pizza</a> appeared first on <a href="http://www.bbqonlineshowroom.com/blog">Nevada Outdoor Living News</a>.</p>]]></content:encoded>
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